London - Arab Today
Ingredients:
½ tsp orange blossom water
½ tsp ground cumin
1 tbsp extra virgin olive oil
juice ½ lemon
500g carrots, shredded or grated
large handful small mint leaves
Method:
1. Put the orange blossom water, cumin, oil, lemon juice and some seasoning into a jar. Screw on the lid and shake well to combine.
2. Tip the carrots and mint into a bowl. Pour over the dressing, season and toss everything together.
Source: Good Food